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Noon Chai
Noon Chai (also called Kashmiri tea, pink tea, Gulabi chai and Sheer Chai) is a traditional tea beverage from Kashmir.〔(【引用サイトリンク】url=http://www.indiacurry.com/beverage/sheerchai.htm )〕 It is a part of Kashmiri culture to drink this beverage 2−3 times a day with traditional Kashmiri breads and pastries like lavasa, sheermaal, kandir tchot, bakarkhani and kulcha. ==Etymology== The word ''noon'' means salt in several Indo-Aryan languages such as Kashmiri, Bengali, Punjabi, Rajasthani and Nepali. It is used in several other terms in the Indian subcontinent, such as the ''noon-dab'' ("salt promise") custom of Rajasthan, where a hand is dipped in salt to signify a solemn promise.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Noon Chai」の詳細全文を読む
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